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More Related Categories:
Chai

David Rio Chai (Endangered Species) - Single Serve Case of 48
David Rio Chai (Endangered Species) - Single Serve Case of 48David Rio Chai (Endangered Species) - Single Serve Case of 48David Rio Chai (Endangered Species) - Single Serve Case of 48


More Info >>
Case of :1
Ship Weight : 0.1 lbs.


Which flavors are
the most popular?

Tortoise Green Tea  25.8%
White Shark Chai  25.8%
Tiger Spice  19.4%
Orca Spice Sugar Free  9.7%
Flamingo Vanilla Decaf Sugar Free  9.7%
Elephant Vanilla  9.7%

*Based on real sales data
in the last 2 years.


David Rio Chai (Endangered Species) - Single Serve Case of 48
David Rio's Endangered Species chai line is named after endangered, vulnerable, or at-risk animals, reflecting their philanthropic focus on animal welfare.
  • No Trans Fats
  • No Hydrogenated Oil
  • Organic Spices
  • Gluten Free
  • Certified Kosher
  • Easy to prepare hot, iced, or blended
  • Two Year Shelf Life

One case = 48 single serve packets.

Also available in bulk bags and retail canisters.

$51.00
Elephant Vanilla Case  
 
Flamingo Vanilla Decaf Sugar Free Case  
 
Orca Spice Sugar Free Case  
 
Tiger Spice Case  
 
Tortoise Green Tea Case  
 
White Shark Chai Case  
 

Flavor Profiles:

Tiger Spice: Creamy, rich tasting black tea blend enlivened with the exotic bite of freshly ground organic spices.

Elephant Vanilla: Premium Madagascar vanilla known for its pure, clean flavor.

Tortise Green Tea: Green tea carefully balanced with the spiciness of cinnamon and cardamom; allows true green tea essence to shine through.

Orca Spice Sugar Free: A sugar-free, low-calorie version of Tiger Spice Chai with the sugar replaced by Splenda (sucralose).

Flamingo Vanilla Decaf Sugar Free: A sugar-free & decaf version of our Elephant Vanilla chai uses decaffeinated black tea with the sugar replaced by Splenda (sucralose).

White Shark: White tea chai combines quality Bai Mudan white tea and organic spices. It evokes gentle notes of citrus and a bite of black pepper.

Preparation / Recipes:

Hot Chai Latte: Place 1 single serve packet of chai in a cup. Add 7oz of hot water, milk, or milk substitute. Mix well and enjoy.

Iced Chai Latte: Dissolve 1 single serve packet of chai in 2-3oz of hot water, milk, or milk substitute. Add 1/2 cup of cold water, milk, or milk substitute, and pour over ice. Stir and Serve.

Ice Blended Chai Frappe: In a blender, place 1/2 cup of milk, 1 single serve packet of chai, and 1 cup of ice. Blend on high speed for about 30 seconds and serve.


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